Tender sous vide brisket mixed with a rich chilli con carne sauce for a hearty, premium take on the Mexican-inspired classic.
Flavour Atlas
Slow-Cooked Lamb Bourguignon
Tender slow-cooked lamb shanks served with mushrooms, carrots and pearl onions in a deep bourguignon sauce.
French Country Bourguignon Casserole
Herby Toulouse sausages with mushrooms, carrots and pearl onions in a rich bourguignon sauce, finished with rosemary marinade.
Beef Bourguignon
Tender seasoned beef with mushrooms, carrots and pearl onions in a deep, velvety bourguignon sauce finished with parsley.
Toulouse Sausage Cassoulet
Herby Toulouse sausage with tomatoes, peppers and haricot beans in a rich Italian tomato sauce, finished with thyme and parsley.
Alabama BBQ Pork Chops
Created by butchers and meat technologists from the finest quality ingredients, this AVO Lafiness Spicy Lemon Butchers’ Marinade is a fruity and sweet flavour with a citrus tang, rounded off with coriander notes.
Korean Ginger & Soy Pork Belly
Inspired by Korean BBQ, our AVO Lafiness Korean Butchers’ Marinade has all the flavours you’d expect from this on trend profile.
Fermented Chilli Padron Peppers
Created by butchers and meat technologists from the finest quality ingredients, this AVO Lafiness brings bold, tangy heat with deep, savoury richness from slow-fermented chilli.
Alabama Armadillo Eggs
AVO Lafiness Alabama Butchers’ Marinade is a firm customer favourite!
Cowboy Butter Cod
Inspired by the online trend of using a spicy butter as a dip, this AVO Lafiness Cowboy Butter oil-based marinade brings rich flavours of butter complimented with herbs, garlic and mustard.
