Sweet Chilli Chicken Stir-Fry

Seasoned chicken strips and colourful peppers coated in a sticky, fruity chilli-style sauce, finished with spring onion and sesame.

Sweet Chilli Chicken Stir-Fry with Szechuan Spice

This sweet chilli chicken stir-fry combines seasoned chicken strips with colourful peppers and a sticky, fruit-led sauce. Spring onion and sesame seeds give the finished dish freshness, texture and takeaway-inspired appeal.

AVO ready-to-use sauces make it easy to build consistent stir-fries and convenience meals. Piri Piri Sauce supplies sweet tropical flavour and gentle heat, while Szechuan Street Spice adds aromatic depth.

Ingredients

Shop the Ingredients

AVO Piri Piri Sauce creates a sticky sweet chilli-style coating, while AVO Szechuan Street Spice adds layered warmth and depth to the chicken and vegetables.
Sweet Chilli Chicken Stir-Fry

Method

  1. Slice the chicken breast into strips suitable for stir-frying.
  2. Add the chicken strips to a bowl and season with AVO Szechuan Street Spice.
  3. Slice the peppers into strips.
  4. Add AVO Piri Piri Sauce and mix thoroughly until everything is evenly coated.
  5. Finish with sliced spring onion and sesame seeds.

Shop the Ingredients

AVO Piri Piri Sauce creates a sticky sweet chilli-style coating, while AVO Szechuan Street Spice adds layered warmth and depth to the chicken and vegetables.

From the Kitchen

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