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Cowboy Butter Flat Iron Steaks
Inspired by the online trend of using a spicy butter as a dip, this AVO Lafiness Cowboy Butter oil-based marinade brings rich flavours of butter complimented with herbs, garlic and mustard.
Cowboy Butter Flat Iron Steaks with Garlic and Herbs
Tender flat iron steaks are finished with a rich Cowboy Butter coating of garlic, herbs and mustard. The recipe brings steakhouse indulgence to an easy grill-ready beef line.
Oil-based butchers’ marinades coat proteins and vegetables evenly while adding colour, shine and dependable flavour. Cowboy Butter pairs buttery richness with garlic, herbs and gentle mustard warmth.
- Buttery, Garlicky, Herby
- Beef
- BBQ
- Salad
- All year round
Ingredients
- Flat Iron Steak
- AVO Lafiness Cowboy Butter Marinade
Shop the Ingredients
- Rich butter, aromatic garlic, herbs and mild mustard warmth.
AVO Lafiness Cowboy Butter Marinade is an oil-based marinade with rich butter flavour, garlic, herbs and mustard, created to add a glossy finish and a moreish savoury profile.
Method
- Trim and prepare the Flat Iron Steaks.
- Brush evenly with the AVO Lafiness Cowboy Butter Marinade at an approximate usage rate of 10%.
- In America, Flat Iron Steaks are popular for grilling and steak sandwiches. They’re often used in casual dining, barbecue plates, fajitas, or sliced thin for salads and stir- fries due to their tenderness and rich flavour.
- Serve the Flat Iron Steaks with roasted vegetables, a fresh salad, or your favourite side for a hearty, flavourful meal.
- For allergen information, please refer to the relevant product specification, which can be found on our product pages.
Shop the Ingredients
- Rich butter, aromatic garlic, herbs and mild mustard warmth.
AVO Lafiness Cowboy Butter Marinade is an oil-based marinade with rich butter flavour, garlic, herbs and mustard, created to add a glossy finish and a moreish savoury profile.
From the Kitchen
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