Our crushed chilli flakes are cut to 2–3mm and rated at 20,000 to 30,000 Scoville heat units. They add a strong, pungent heat and visible flecks of deep orange-red to sausages, burgers and rubs.
Wholesale Chilli Flakes for Butchers
Chilli flakes are an easy way to create a hot version of a best-selling sausage or burger. The consistent 2–3mm cut means the flakes spread evenly through the mix. Try them with our burger mixes.
Product details
- Origin: India
- Cut size: 2–3mm
- Heat: 20,000–30,000 Scoville heat units
- Colour: Deep orange-red
- Pack size: 1kg
Common uses
- Hot sausages and burgers
- Rubs and marinades
- Pizza toppings and sauces
- Spice blends
FAQs
How hot are these chilli flakes?
They are rated at 20,000–30,000 Scoville heat units, which is very hot. Start with a small amount and build up.
What is the difference between chilli flakes and chilli powder?
Chilli flakes are crushed pieces that stay visible in the product. Chilli powder is finely ground and blends in completely, adding colour as well as heat.
Why buy from IFI?
IFI supplies herbs, spices and ingredients to butchers, food manufacturers and caterers across the UK. Order before 11am Monday to Thursday for next-day delivery to UK mainland, with free delivery on orders over £80 (excludes rusk). The full product specification is available to download on this page.
Wholesale Herbs & Spices
Looking for other herbs and spices? Explore our wholesale herbs and spices range.
