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Fresh asparagus is coated in sweet citrus marinade and finished with savoury parmesan. This quick vegetable side balances brightness and richness for spring and summer counters.
Oil-based butchers’ marinades coat ingredients evenly while adding colour, shine and consistent flavour. Spicy Lemon combines an accessible sweetness with fresh citrus and coriander.
Get the complete Flavour Atlas Recipe Book for even more globally inspired ideas.
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