Greek Lamb Sharer

Created by butchers and meat technologists from the finest quality ingredients, this AVO Lafiness Rhodos Butchers’ Marinade is a combination of typical Greek style herbs including; oregano, cumin and fennel.

Greek-Style Herby Lamb Sharing Platter

Tender lamb is coated in an aromatic blend of oregano, cumin and fennel for a generous Mediterranean sharing dish. The recipe is designed for sociable summer eating and strong counter appeal.

Oil-based butchers’ marinades add even flavour, colour and gloss to ready-to-cook products. Rhodos creates an aromatic Greek-style profile led by oregano, cumin and fennel.

Ingredients

  • AVO Rodos Lafiness
  • Lamb Rump

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AVO Lafiness Rhodos Marinade is an oil-based Greek-style marinade built around oregano, cumin and fennel, with a balanced savoury character.
Greek Lamb Sharer

Method

  1. Take 1 full lamb rump, cut from the top through the fat and almost all the way through leaving the base connected.
  2. Lay the butterflied lamb rump out flat and cross skewer.
  3. Brush with Rhodos marinade.

Shop the Ingredients

No related products found.

AVO Lafiness Rhodos Marinade is an oil-based Greek-style marinade built around oregano, cumin and fennel, with a balanced savoury character.

From the Kitchen

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