Creamy Mushroom & Broccoli made using AVO Maritop Wild Mushroom Waidmann Sauce. Festive Party Food recipe ideas to boost sales this Christmas.
Mushroom Stuffed Black Garlic Pork Tenderloin, stuffed with Gourmet Mushroom Filling, Apricot and Spring Onion, wrapped in Streaky Bacon. Created with with AVO Lafiness Black Garlic Marinade; an on-trend flavour profile, which encompasses a pungent but fine balance of ingredients. This Black Garlic Pork Tenderloin is loaded with comforting and moreish flavours. Black Garlic, Mushrooms, […]