New & Improved Sauce!
Serving Suggestion: Spoon JIM BEAM® Bourbon BBQ Sauce over your pork loin ribs, and leave to marinate in your counter. To serve, tell your customers to bang the ribs in the oven until cooked through, and the sauce is nice & jammy. Top with chives and serve up with a couple of pickles, slaw and sweet potato fries for a real American feast! Serving Suggestion: Pour JIM BEAM® Bourbon BBQ Sauce over prepared meatballs in a foil tray. To serve, tell your customers to pop in an oven until cooked. Serve with boiled corn on the cob & potato salad.
Click here to find out more… Jim-Beam-Bulk 2017