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Autumn / Winter 2026
The Flavour Forecast
Your Guide to a Best-Selling Autumn/Winter Counter.
Join us for a FREE 30 minute webinar to find out how to bridge the gap between BBQ season and traditional winter favourites with exciting, easy-to-sell products that give customers new reasons to buy.
Monday 7th September – 3.30pm
Your Guide to a Best-Selling Autumn/Winter Counter
As BBQ season winds down, your customers will be looking for what’s next but what can you tempt them with when it’s not yet cold enough for traditional winter favourites?
During this 30-minute session we’ll reveal the trends, flavours and opportunities shaping Autumn/Winter 2026 and show you how to turn them into products that keep your counter exciting and customers coming back.
- Free Online Session
- Monday 7th September
- 3.30pm BST
In this session you will:
- What’s New For Autumn/Winter – get the first look at the new Flavour Atlas, including popular flavours, new products and counter concepts.
- How To Give Customers More Reason To Buy – explore ideas for midweek meals, social occasions and ready-to-cook options.
- Make Flavours Work Harder – discover how flavour layering and clever product combinations can help you create more choice, more interest and more sales
Complete this form to register to join us at 3.30pm on Monday 7th September.
Limited spaces available!
Free to attend · No spam · Join from any device