Gravies

A delicious range of chef-inspired classic gravies and stocks, made from the finest ingredients.

Why should your customers go to the effort of making your own when they can simply heat and pour over roast beef or steaks, roast chicken and turkey, a shoulder or leg of pork or a succulent leg of lamb.

The Atkins & Potts stocks are perfect base for casseroles, soups, sauces, bourguignon and other gourmet dishes. Simply pour into the dish or soup you are making for extra depth of flavour.

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Atkins and Potts is a family business, producing award-winning food of exceptional quality since 2005. Everything they produce is lovingly made in their Hampshire kitchen by a team of artisan cooks who care deeply about food.

They pride themselves on strong kitchen cooking values, and on sourcing the very best natural ingredients. All of their products boast proper proportions of the key components; not token amounts, just generous quantities of the freshest finest ingredients, giving them a depth of flavour which has become their signature.

They create their own recipes, and just like IFI, are constantly innovating. They treat the great classics with respect, but with a contemporary twist. And they love to experiment with exciting new flavours and textures. Whether your customers are cooking for themselves, their family or friends, Atkins & Potts can provide the special finishing touches to all meal occasions whether that’s a Sunday roast, a snack or canapé, mid-week meal or a party or gathering platter, your customers can enjoy a special meal or treat at home.