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Truffle Lamb Rails made with tasty lamb sausages, truffle marinade and bacon. Ingredients AVO Lafiness Premium Truffle Marinade 250g Arthur Pipkins Lamb, Mint and Black Pepper Sausages Mix 4 Halves of Streaky Bacon Rashers Sprig of Fresh Rosemary to Garnish Method of Preparation Cut individual Arthur Pipkins Lamb, Mint and Black Pepper Sausages into 4 portions. […]

Thai Pork Plait with Bangkok marinade for authentic Thai flavours. Plaiting the meat gives more surface area, for more marinade and flavour. Ingredients 1 Pork Fillet 2 Cherry Tomatoes AVO Lafiness Bangkok Marinade Sprig of Fresh Basil to Garnish Method of Preparation Cut the pork fillet into 3 trips, leaving it attached at one end. […]

These Gourmet Garlic Butter Burgers are a unique twist on a BBQ classic, bursting with flavour with herb butter after notes. Ingredients 4 x 112g Arthur Pipkins Cracked Pepper and Red Onion Burgers AVO Herb Butter Crumb or AVO French Deco Crumb AVO Lafiness Herb Butter Marinade Thin Sliced Lemon (Add to Taste) Method of Preparation […]

Give succulent pork a smoky hint of traditional Alabama spices. Ingredients 3 Boneless Rindless Pork Loin Steaks 3 x 56g Pork and Beef Meatballs AVO Lafiness Alabama Marinade 3 Cherry Tomatoes Method of Preparation Cut the pork steaks into strips approximately 1½ inches thick. Create a ‘pocket’ in each strip by cutting along roughly ¾ […]

This Apple, Cider and Sage Chicken Casserole is a fresh, light and colourful meal Ingredients 1kg Chicken Breast – Diced 100g Chunky Mixed Veg – Courgette, Mushroom, Mixed Red & Yellow Peppers, Red Onion 300g AVO Apple, Cider & Sage Sauce Method of Preparation  Mix together the diced chicken and chunky mixed veg in a […]

The refined favour of red wine and roasted shallots – perfect for that special Valentines Day meal Ingredients Boneless Lamb Saddle Trimmed Well AVO Lafiness Red Wine and Shallots Marinade 1 Finely Sliced Red Onion Butchers Twine Method of Preparation Lay the Lamb flat and trim all of the fat Fold over and wrap tightly […]